Beth's Chili Old Fashioned Homemade Chili


Beths Recipes, Dinner, For a Crowd, Freezer, Make Ahead


1 28oz Can 10 Stewed Tomatoes (don't drain)

1 28oz Can Diced Tomatoes (don't drain)

1 14.5oz Can Italian Stewed Tomatoes (don't drain)

1 14.5oz Can Diced Tomatoes with Green Chilies

1 can Tomato Paste

2 15.5oz Cans Red Kidney Beans

1.5 lb hamburger

1/2 to 3/4 cup chopped Onions (I use frozen)

1 to 2 cup ketchup

1/4 cup Brown Sugar

1 Tblsp Chili Powder

1 Tblsp red pepper flakes (optional)


Brown meat with the onions in a large fry pan. When browned and onions are done, put into either a large pot or 6qt crockpot depending on what you are cooking in.

Add canned ingredients. Add ketchup, brown sugar, and chili powder.