Chocolate "Slop" Cake

Beths Recipes, Cakes


2 cup flour

2 cup sugar

2 tsp baking powder

2 tsp baking soda

dash salt

3/4 cup cocoa

1/2 cup oil

2 eggs

1 cup milk

1 cup brewed coffee (cooled)

1 tsp vanilla


Mix all ingredients together in order listed in mixer. Blend together for 3-4 min. batter will be runny.


This is an old favorite. Very easy to make homemade cake, and super moist! It is great paired with a fluffy white icing.

Bake in a 9X13 or 2 9" round cake pans.

at 350' for 30 - 40 min or longer if needed, toothpick inserted in middle should come out clean. Cool on wire rack