Crockpot Dump Teriyaki Chicken



1 clove Garlic, Crushed

1/3 cup Soy Sauce

2 Tbs Rice Wine (Or Sherry)

1.5 Tbs Cider Vinegar

1.5 Tbs Brown Sugar

1.5 Tbs Minced Ginger


Take the ingredients for the recipe, place in a one-gallon freezer bag, then add your chicken and freeze.

Dump all into crockpot in the morning (frozen) and cook on low 8-9 hours.