Roadkill Dip

Appetizer, Beths Recipes, Christmas, Dips and Appetizers, Halloween, Tailgate


1 2lbs box velveeta cheese

1 can mushroom soup

1 jars mushrooms

6-8 chopped jalapeno peppers

2 lb hot sausage

1 lb hamburger

1 can diced tomatoes


Melt Velveeta with mushroom soup. Brown sausage and hamburger. Combine cheese/soup/with sausage and hamburger. Add mushrooms and chopped peppers.


Served at many Halloween Parties and Tailgates!

Serve in crock pot to keep warm.